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Suministro de carne fresca al centro Doctor Esquerdo

Presidencia de la Diputación Provincial de Alicante·Alicante, Spain·EUR 208k·Expired · Jul 27, 2026·Open·Supplies
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Structured notice only
Oryginalny tytuł ogłoszenia

Spain – Animal products, meat and meat products – Suministro de carne fresca al centro Doctor Esquerdo y al Hogar Provincial “Antonio Fernández Valenzuela”, dependientes de la Diputación de Alicante. Lote 1: “Suministro de carne fresca al centro Doctor Esquerdo.

65/100

Ocena szansy

Needs reviewMedium complexity
SuppliesExpired
Skąd ta ocena?

Szansa

65 / 100

Złożoność

45 / 100

Czynniki ryzyka

Full procurement documents (pliegos) were not analyzed; important details on technical requirements, contractual terms...

Tender documents and procedures are exclusively in Spanish. Non-Spanish speaking bidders will need translation or local...

Głęboka analiza portfolio

Głęboka analiza dopasowania firmy

Wykorzystuje:

  • Description
  • Industries & Services
  • Capabilities
  • Market & Experience
  • Certifications

Przegląd

Moderate opportunity

Kluczowe fakty

  • EUR 208k estimated value
  • Supplies contract
  • 1 lot
  • Duration 12 MONTH
  • Supply of fresh meat to the Doctor Esquerdo center and the Antonio Fernández Valenzuela provincial home in Alicante, Spain.
  • Detailed scope is described in the technical specifications (pliego de prescripciones técnicas) not analyzed.
Pokaż pełne podsumowanie

This is an open procedure for the supply of fresh meat to the Doctor Esquerdo center and the Antonio Fernández Valenzuela provincial home in Alicante, Spain. The contract is for a single lot (LOT-0000) with a 12-month duration. Estimated value is EUR 208,044.21. Award criteria are 60% price and 40% quality (including food safety and animal welfare certifications, and location). Selection requires annual turnover and relevant works. The deadline for submission is 2026-07-27T23:58 (CEST). The tender is published in Spanish only. There is an inconsistency in EU funding status: structured data indicates EU-funded, while XML notice states no EU funds.

Ryzyka

Full procurement documents (pliegos) were not analyzed; important details on technical requirements, contractual terms...

Tender documents and procedures are exclusively in Spanish. Non-Spanish speaking bidders will need translation or local...

Analiza może być niepełna

Przeanalizowano tylko część dokumentacji. Pozostałe dokumenty mogą zawierać dodatkowe wymagania, certyfikaty lub dokumenty do złożenia.

Kluczowe wymagania

Technical

  • Contract duration: 12 months.
  • Estimated value: EUR 208,044.21.

Administrative

  • Open procedure, electronic submission required.

Wymagania mogą być niepełne.

Kryteria udzielenia

Lot 1

Price - 60 points — 60%Food safety management system certification (ENAC accredited) - 15 points — 15%Animal welfare certification relevant to the contract - 15 points — 15%Location - 10 points — 10%

Zamawiający

Lokalizacja

Alicante, ESP

Profil zamawiającego

Otwórz profil

Identyfikator

30395610074801

Działalność

General public services

Części (1)

LOT-0000

Suministro de carne fresca al centro Doctor Esquerdo

Supply of fresh meat to the Doctor Esquerdo center and the Antonio Fernández Valenzuela provincial home. Scope details are referenced to the technical specifications, not analyzed.

SuppliesEU fundedElectronic submission

EUR 208k

Szacowana wartość

Lokalizacja

ES521, Spain

Czas trwania

12 MONTH

Kategoria

Animal products, meat and meat products

Kryteria udzielenia

Price

Termin

Expired Jul 27, 2026

Szczegóły zamówienia

Data publikacji
23 Jun 2026
Języki
Spanish

Metadane referencyjne

Podstawa prawna
32014L0024

Identyfikatory referencyjne

ID przetargu
431418-2026

Dokumenty (1)

Dokument zamówienia 1

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