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General Food Supply

Centre Hospitalier Bois de l'Abbaye·Seraing, Belgium·Expired · Sep 01, 2026·Open·Supplies
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Oryginalny tytuł ogłoszenia

Belgium – Miscellaneous food products – L’APPROVISIONNEMENT EN PRODUITS D’ALIMENTATION GÉNÉRALE

52/100

Ocena szansy

Needs reviewMedium complexity
SuppliesExpired
Skąd ta ocena?

Szansa

52 / 100

Złożoność

58 / 100

Czynniki ryzyka

Procurement documents are available via URL, but no extracted document text was provided, so the special specifications...

AFSCA registration and, where applicable, AFSCA authorisations/approvals are mandatory for selection.

Głęboka analiza portfolio

Głęboka analiza dopasowania firmy

Wykorzystuje:

  • Description
  • Industries & Services
  • Capabilities
  • Market & Experience
  • Certifications

Najważniejsze informacje

Zamawiający
Centre Hospitalier Bois de l'Abbaye
Kraj
Belgia
CPV
15800000 - Miscellaneous food products
Termin
Sep 01, 2026

Przegląd

Moderate opportunity

Kluczowe fakty

  • Supplies contract
  • 2 lots
  • Duration 1 YEAR
  • Supply of general food products under a purchase-on-demand supply contract.
  • Lot 1: spices.
Pokaż pełne podsumowanie

Open supply contract for general food products for Centre Hospitalier Bois de l'Abbaye in Belgium, split into 2 lots: spices and sugar-free/sweetened/gluten-free products. Electronic submission is required. The notice provides clear lot-level eligibility and award criteria, but no contract value is stated in the structured data or XML. Procurement documents are available via URL, but no extracted procurement document text was provided, so the document set was not analyzed.

Ryzyka

Procurement documents are available via URL, but no extracted document text was provided, so the special specifications...

AFSCA registration and, where applicable, AFSCA authorisations/approvals are mandatory for selection.

Analiza może być niepełna

Przeanalizowano tylko część dokumentacji. Pozostałe dokumenty mogą zawierać dodatkowe wymagania, certyfikaty lub dokumenty do złożenia.

Kluczowe wymagania

Technical

  • AFSCA registration is required for the tenderer; where applicable, the necessary AFSCA authorisations/approvals must also be held.
  • For Lot 2, at least two similar references are required, each with an annual amount of at least EUR 28,000.

Administrative

  • Electronic submission is required.

Kryteria udzielenia

Lot 1

Price criterion, weight 80, formula-based (per-exa). — 80%

Lot 2

Quality criterion, weight 20, general product quality (per-exa). — 20%

Zamawiający

Lokalizacja

Seraing, BEL

Profil zamawiającego

Otwórz profil

Identyfikator

0203980409_64

Działalność

Health

Części (2)

LOT-0001

Spices

Lot 1 covers spices. Place of performance is Belgium, subdivision BE332. The lot is a 1-year supply contract for food products. Eligibility requires AFSCA registration and, where applicable, the necessary AFSCA authorisations/approvals. Award is based on price only, with 80 points assigned using the stated formula.

SuppliesEU fundedElectronic submission

Lokalizacja

BE332, Belgium

Czas trwania

1 YEAR

Kategoria

Food products

Kryteria udzielenia

Price

Termin

Expired Sep 01, 2026

LOT-0002

Sugar-free, sweetened and gluten-free products

Lot 2 covers products without added sugar, sweetened products, and gluten-free/other related food products. Place of performance is Belgium, subdivision BE332. The lot is a 1-year supply contract for food products. Eligibility requires at least two similar references over the last three years, with minimum annual amounts of EUR 28,000 per reference, plus supporting delivery certificates that may be requested within 12 calendar days. Award is based on product quality, with 20 points for general product quality.

SuppliesEU fundedElectronic submission

Lokalizacja

BE332, Belgium

Czas trwania

1 YEAR

Kategoria

Food products

Kryteria udzielenia

Quality

Termin

Expired Sep 01, 2026

Szczegóły zamówienia

Data publikacji
09 Jul 2026
Języki
French

Metadane referencyjne

Podstawa prawna
32014L0024

Identyfikatory referencyjne

ID przetargu
479307-2026

Dokumenty (2)

Dokument zamówienia 1Portal składania ofert 1

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