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Various food for hospital patients in Slatina

SPITALUL JUDETEAN DE URGENTA SLATINA·SLATINA, Romania·RON 7.8M | EUR 1.5M·Deadline Aug 28, 2026 · 50 days left·Open·Supplies·Framework
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High value
Original notice title

Romania – Food, beverages, tobacco and related products – Achizitionarea de Alimente diverse destinate prepararii hranei pacientilor internati in sectiile medicale ale Spitalului Judetean de Urgenta Slatina

0/100

Opportunity Score

High riskLow complexity
SuppliesFrameworkOpen
Why this score?

Opportunity

0 / 100

Complexity

0 / 100

Deep Portfolio Analysis

Deep Company Fit Analysis

Uses:

  • Description
  • Industries & Services
  • Capabilities
  • Market & Experience
  • Certifications

Award Criteria

Lot 1

Punctajul se acorda astfel: a) Pentru cel mai scazut dintre preturi se acorda punctajul maxim alocat; b) Pentru celelalte preturi ofertate punctajul P(n) se calculeaza proportional, astfel: P(n) = (Pret minim ofertat / Pret n) x punctaj maxim alocat — 40%

Lot 2

Punctajul se acorda astfel: • Direct producator (ofertantul este producatorul original), se acorda punctaj maxim: 30 puncte ; • Primul intermediar pentru livrari cu un singur operator economic implicat in lantul de aprovizionare (intermediar) – 15 puncte ; • Al doilea intermediar pentru doi operatori economici implicati in lantul de aprovizionare –se acorda 7 puncte ; • pentru mai mult de doi operatori economici – 0 puncte Nota: Pentru a obtine punctajul corespunzator, operatorii economici trebuie sa prezinte in cadrul ofertei, documente care confirma livrarea directa de la producator sau implicarea unui singur operator economic in lantul de aprovizionare. Termen de livrare: Zilnic in intervalul orar 06.00-07.00 — 30%

Lot 3

Algoritm de calcul: Punctajul se acorda astfel: • Distanta intre 0 - 50 km se acorda punctaj maxim: 20 puncte • Distanta intre 51 - 100 km se acorda: 10 puncte • Distanta intre 101 - 200 km se acorda: 5puncte • Distanta peste 201 km se acorda: – 0 puncte Oferta se depune pentru cantitatea maxima/acord cadru/lot. Se depune o singura oferta de baza — 20%

Lot 4

Algoritm de calcul: Punctajul se acorda astfel: • Operatorilor economici care demonstreaza folosirea vehiculelor comerciale electrice aflate in proprietatea operatorului economic participant se acorda : 10 puncte • Operatorilor economici care demonstreaza folosirea vehiculelor comerciale plugg- in hybrid aflate in proprietatea operatorului economic participant se acorda :5 puncte • Operatorilor economici care nu fac dovada existentei acestor tipuri de autovehicule folosite in efectuarea livrarilor : 0 puncte — 10%

Buyer

Name

SPITALUL JUDETEAN DE URGENTA SLATINA

Location

SLATINA, ROU

Buyer profile

Open profile

Identifier

4394927

Activity

Health

Lots (4)

LOT-0001

CHIFLE 80GR CU SARE SI FARA SARE

CHIFLE 80GR CU SARE SI FARA SARE Cantitatile sunt specificate in caietul de sarcini.

SuppliesFrameworkEU fundedElectronic submission

RON 1.6M

Estimated value

Location

RO414, Romania

Duration

24 MONTH

Category

Bread

Selection criteria

Price

LOT-0002

CARNE SI PREPARATE DIN CARNE

CARNE SI PREPARATE DIN CARNE Cantitatile sunt specificate in caietul de sarcini.

SuppliesFrameworkEU fundedElectronic submission

RON 2.9M

Estimated value

Location

RO414, Romania

Duration

24 MONTH

Category

Chickens

Selection criteria

Quality

LOT-0003

LEGUME, RADACINOASE, VERDEATA

LEGUME, RADACINOASE, VERDEATA Cantitatile sunt specificate in caietul de sarcini.

SuppliesFrameworkEU fundedElectronic submission

RON 743.4k

Estimated value

Location

RO414, Romania

Duration

24 MONTH

Category

Potatoes

Selection criteria

Quality

LOT-0004

CONSERVE DE FRUCTE SI LEGUME

CONSERVE DE FRUCTE SI LEGUME Cantitatile sunt specificate in caietul de sarcini.

SuppliesFrameworkEU fundedElectronic submission

RON 2.5M

Estimated value

Location

RO414, Romania

Duration

24 MONTH

Category

Canned vegetables

Selection criteria

Quality

Procurement Details

Publication date
01 lip 2026
Notice type
Contract notice — standard
Languages
Romanian

Reference metadata

Notice subtype
16
Notice version
1
Legal basis
32014L0024

Reference IDs

Tender ID
455510-2026

Documents (2)

Procurement document 1Submission portal 1

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