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Supply and maintenance of professional kitchen and laundry equipment

GRAND POITIERS CENTRALE D'ACHATS·Poitiers, France·EUR 18M·Expired · Aug 03, 2026·Open·Supplies·Framework
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High value
Oryginalny tytuł ogłoszenia

France – Kitchen equipment, household and domestic items and catering supplies – Fourniture et maintenance des équipements de cuisines et de buanderies professionnelles

65/100

Ocena szansy

Needs reviewMedium complexity
SuppliesFrameworkExpired
Skąd ta ocena?

Szansa

65 / 100

Złożoność

55 / 100

Czynniki ryzyka

Full procurement documents were not analyzed; some requirements may be hidden.

No minimum order quantity – the buyer may order little or nothing during the framework period.

Głęboka analiza portfolio

Głęboka analiza dopasowania firmy

Wykorzystuje:

  • Description
  • Industries & Services
  • Capabilities
  • Market & Experience
  • Certifications

Przegląd

Moderate opportunity

Kluczowe fakty

  • EUR 18M estimated value
  • Framework procurement
  • Supplies contract
  • 3 lots
  • Duration until Dec 2030
  • Supply of professional kitchen equipment and appliances (LOT-0001)
  • Supply of kitchen utensils and ancillary equipment (LOT-0002)
Pokaż pełne podsumowanie

This tender from GRAND POITIERS CENTRALE D'ACHATS (France) is an open framework agreement for the supply and maintenance of professional kitchen and laundry equipment. It comprises four lots: supply of professional equipment (LOT-0001), supply of kitchen utensils and accessories (LOT-0002), maintenance of hot professional appliances (LOT-0003), and maintenance of cold professional appliances (LOT-0004). Lots 1 and 2 are multi-awardee with no minimum and maximum per order; lots 3 and 4 are single-awardee. The framework runs from 2027-01-01 to 2030-12-28, with lots 3 and 4 renewable up to three additional years. The estimated total maximum value is EUR 18,000,000.00 (derived from lot maximums). Submission deadline is 2026-08-03 16:00 (CET). Award is based on quality and price criteria. A mandatory site visit is required on 2026-07-16.

Ryzyka

Full procurement documents were not analyzed; some requirements may be hidden.

No minimum order quantity – the buyer may order little or nothing during the framework period.

Analiza może być niepełna

Przeanalizowano tylko część dokumentacji. Pozostałe dokumenty mogą zawierać dodatkowe wymagania, certyfikaty lub dokumenty do złożenia.

Kluczowe wymagania

Administrative

  • Open procedure – all interested parties may submit a tender
  • Electronic submission is required via the provided URL
  • Mandatory site visit on 16 July 2026 (10:00–12:00) – conditions in consultation documents

Kryteria udzielenia

Lot 1

Technical quality (60%) — 60%Social performance (5%) — 5%Environmental performance (5%) — 5%Price (30%) — 30%

Lot 2

Price (50%) – note: type is 'quality' in source data — 50%Social performance (5%) — 5%Environmental performance (5%) — 5%Technical quality (40%) – note: type is 'price' in source data — 40%

Lot 3

Technical quality (45%) — 45%Social performance (5%) — 5%Environmental performance (5%) — 5%Price (45%) — 45%

Lot 4

Valeur technique — 45%Performance en matière sociale — 5%Performance en matière environnementale — 5%Prix des prestations — 45%

Zamawiający

Lokalizacja

Poitiers, FRA

Profil zamawiającego

Otwórz profil

Identyfikator

85103

Działalność

General public services

Części (4)

LOT-0001

Supply of professional equipment and appliances

Supply of professional kitchen equipment and appliances under a multi-awardee framework with no minimum and maximum of EUR 10,000,000.00 (excl. VAT) over the contract period.

SuppliesFrameworkEU fundedElectronic submission

EUR 10M

Szacowana wartość

Czas trwania

Dec 2026 - Dec 2030

Kategoria

Kitchen equipment

Kryteria udzielenia

Best price-quality ratio

Termin

Expired Aug 03, 2026

LOT-0002

Supply of kitchen utensils and ancillary equipment

Supply of kitchen utensils and ancillary equipment under a multi-awardee framework with no minimum and maximum of EUR 2,000,000.00 (excl. VAT) over the contract period.

SuppliesFrameworkEU fundedElectronic submission

EUR 2M

Szacowana wartość

Czas trwania

Dec 2026 - Dec 2030

Kategoria

Kitchen equipment

Kryteria udzielenia

Best price-quality ratio

Termin

Expired Aug 03, 2026

LOT-0003

Maintenance of hot professional appliances

Maintenance services for hot professional appliances under a single-awardee framework with an annual maximum of EUR 1,000,000.00 (excl. VAT), renewable up to three times.

SuppliesFrameworkEU fundedElectronic submission

EUR 4M

Szacowana wartość

Czas trwania

Dec 2026 - Dec 2030

Kategoria

Kitchen equipment

Kryteria udzielenia

Best price-quality ratio

Termin

Expired Aug 03, 2026

LOT-0004

Maintenance d'électroménagers professionnels froids

montant maximum annuel de 500 000,00 euro(s) HT

SuppliesFrameworkEU fundedElectronic submission

Czas trwania

Dec 2026 - Dec 2030

Kategoria

Kitchen equipment

Kryteria udzielenia

Valeur technique; Performance en matière sociale; Performance en matière environnementale; Prix des prestations

Szczegóły zamówienia

Data publikacji
28 Jun 2026
Języki
French

Metadane referencyjne

Podstawa prawna
32014L0024

Identyfikatory referencyjne

ID przetargu
445158-2026

Dokumenty (2)

Dokument zamówienia 1Portal składania ofert 1

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