BKP 358 CNS Kücheneinrichtungen, Schreiner Buffet- und Baranlagen
Original notice title
Switzerland – Airport buildings construction work – BKP 358 CNS Kücheneinrichtungen, Schreiner Buffet- und Baranlagen
Opportunity Score
Why this score?
Opportunity
25 / 100
Complexity
50 / 100
Risk factors
No selection criteria, required documents, or award weights provided. Bidders must obtain full documents from Simap.ch...
Paper submission only; physical delivery required before deadline. Risk of delays or errors in mailing.
No procurement documents available
Deep Portfolio Analysis
Uses:
- Description
- Industries & Services
- Capabilities
- Market & Experience
- Certifications
Overview
Moderate opportunityKey Facts
- Works contract
- 1 lot
- Duration until Sep 2028
- Supply and installation of kitchen and buffet equipment for a food hall at Zurich Airport.
- Scope includes food stalls, bar installations, washing areas, backoffice, storage, conference catering, and event kitchen.
Show full summary
Open tender by Flughafen Zürich AG for kitchen and buffet/bar equipment supply and installation for a food hall at Zurich Airport. Single lot, works contract, no estimated value provided. Submission deadline 2026-08-05, paper submission only, German language. Award criteria based on quality with no further details. No procurement documents analyzed.
Risks
No selection criteria, required documents, or award weights provided. Bidders must obtain full documents from Simap.ch...
Paper submission only; physical delivery required before deadline. Risk of delays or errors in mailing.
No procurement documents available
Analysis may be incomplete
Only part of the procurement documentation was analyzed. Additional eligibility requirements, certificates, or submission documents may exist in the remaining tender documentation.
Key Requirements
Administrative
- Tender must be submitted in German.
- Electronic submission is not allowed; paper submission only.
- Tenders must be submitted by 2026-08-05 at 10:00 local time (Zurich).
Requirements may be incomplete.
Award Criteria
Lot 1
Buyer
Name
Flughafen Zürich AG - ELP
Location
Zürich, CHE
Identifier
ee44c25b-b73d-4b50-89ed-c2c9f00d771e
Activity
Airport-related activities
Lots (1)
LOT-0000
BKP 358 CNS Kücheneinrichtungen, Schreiner Buffet- und Baranlagen
Supply and installation of kitchen and buffet equipment for a food hall at Zurich Airport, including food stalls, bar areas, washing areas, backoffice, storage, conference catering, and event kitchen.
Location
Duration
Category
Selection criteria
Deadline
Award details
Show original TED data
Original TED description
Die Flughafen Zürich AG erstellt zwischen den Parkhäusern 1 und 2 ein Gebäude, welches als Foodhall genutzt wird und die landseitigen Passagierflächen verbindet. In der Foodhall sind diverse Gastronomische Zonen wie Foodstalls, Baranlagen, Abwäscherei und Backoffice Bereiche, Lagerflächen, Sitzungsbewirtschaftung und eine Eventküche geplant. Hierfür werden die Küchen- und Buffeteinrichtungen und Geräte geliefert und montiert.
Procurement Details
- Publication date
- 10 cze 2026
- Notice type
- Contract notice — standard
- Languages
- German
Reference metadata
- Notice subtype
- 17
- Notice version
- 1
- Legal basis
- 32014L0025
Reference IDs
- Tender ID
- 401273-2026
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Opportunity Score
Why this score?
Opportunity
25 / 100
Complexity
50 / 100
Risk factors
No selection criteria, required documents, or award weights provided. Bidders must obtain full documents from Simap.ch...
Paper submission only; physical delivery required before deadline. Risk of delays or errors in mailing.
No procurement documents available
Deep Portfolio Analysis
Uses:
- Description
- Industries & Services
- Capabilities
- Market & Experience
- Certifications