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Pastries and snacks for resale by DSEL

Ville d'Antibes (06)·Antibes Juan-les-Pins Cedex, France·EUR 63k·Expired · Jul 27, 2026·Open·Supplies·Framework
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Titre original de l'avis

France – Bakery products – Acquisition de viennoiseries, snacking salés et pâtisseries pour la revente par la DSEL

50/100

Score d'opportunité

Needs reviewLow complexity
SuppliesFrameworkExpired
Pourquoi ce score ?

Opportunité

50 / 100

Complexité

20 / 100

Facteurs de risque

Eligibility criteria and detailed award methodology are not available from structured data or notice; they reference co...

Place of performance is not specified; this could affect delivery logistics and costs.

Analyse approfondie du portefeuille

Analyse approfondie de l'adéquation entreprise

Utilise:

  • Description
  • Industries & Services
  • Capabilities
  • Market & Experience
  • Certifications

Aperçu

Moderate opportunity

Faits clés

  • EUR 63k estimated value
  • Framework procurement
  • Supplies contract
  • 3 lots
  • Duration 36 MONTH
  • Supply of bakery products (viennoiseries, savoury snacks, pastries) for resale by the DSEL.
  • Framework agreement with minimum and maximum quantities.
Afficher le résumé complet

This open procedure tender by the City of Antibes (France) is for a framework agreement for the supply of bakery products, including viennoiseries, savoury snacks, and pastries for resale by the DSEL. The tender is divided into three lots, each with a 36-month agreement renewable for up to 2 years. Electronic submission is required, and the deadline is July 27, 2026.

Risques

Eligibility criteria and detailed award methodology are not available from structured data or notice; they reference co...

Place of performance is not specified; this could affect delivery logistics and costs.

L'analyse peut être incomplète

Seule une partie des documents de consultation a été analysée. Des exigences, certificats ou documents de soumission supplémentaires peuvent exister dans les documents restants.

Exigences clés

Technical

  • Samples of supplies must be provided as per consultation rules.

Administrative

  • Electronic submission via www.marches-securises.fr.
  • If bidding as a group, must form a solidary group after award.

Critères d'attribution

Lot 1

Price criterion, weight 40% (per-exa), refer to consultation rules. — 40%Quality criterion, weight 30% (per-exa), refer to consultation rules. — 30%Organizational arrangements criterion, weight 20% (per-exa), refer to consultation rules. — 20%Environmental performance criterion, weight 10% (per-exa), refer to consultation rules. — 10%

Lot 2

Price criterion, weight 40% (per-exa), refer to consultation rules. — 40%Quality criterion, weight 30% (per-exa), refer to consultation rules. — 30%Organizational arrangements criterion, weight 20% (per-exa), refer to consultation rules. — 20%Environmental performance criterion, weight 10% (per-exa), refer to consultation rules. — 10%

Lot 3

Price criterion, weight 40% (per-exa), refer to consultation rules. — 40%Quality criterion, weight 30% (per-exa), refer to consultation rules. — 30%Organizational arrangements criterion, weight 20% (per-exa), refer to consultation rules. — 20%Environmental performance criterion, weight 10% (per-exa), refer to consultation rules. — 10%

Acheteur

Localisation

Antibes Juan-les-Pins Cedex, FRA

Profil acheteur

Ouvrir le profil

Identifiant

21060004500012

Activité

Economic affairs

Lots (3)

LOT-0001

Viennoiseries

Framework agreement for the acquisition of viennoiseries (e.g., croissants, rolls) with minimum and maximum quantities, single operator.

SuppliesFrameworkEU fundedElectronic submission

EUR 63k

Valeur estimée

Durée

36 MONTH

Catégorie

Bakery products

Critères d'attribution

Best price-quality ratio

LOT-0002

Savoury Snacks

Framework agreement for the acquisition of savoury snacks (e.g., prepared sandwiches, savoury pies) with minimum and maximum quantities, single operator.

SuppliesFrameworkEU fundedElectronic submission

EUR 63k

Valeur estimée

Durée

36 MONTH

Catégorie

Prepared sandwiches

Critères d'attribution

Best price-quality ratio

LOT-0003

Pastries

Framework agreement for the acquisition of pastries (e.g., pastry goods, cakes) with minimum and maximum quantities, single operator.

SuppliesFrameworkEU fundedElectronic submission

EUR 63k

Valeur estimée

Durée

36 MONTH

Catégorie

Pastry goods

Critères d'attribution

Best price-quality ratio

Détails de la procédure

Date de publication
16 Jun 2026
Langues
French

Métadonnées de référence

Base juridique
32014L0024

Identifiants de référence

ID de l'appel d'offres
413607-2026

Documents (1)

Document de consultation 1

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