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Eggs and dairy products

LYCEE JACQUES AMYOT·AUXERRE, France·Expired · Jul 20, 2026·Open·Supplies
Structured notice only
Original notice title

France – Dairy products – Oeufs et produits laitiers

50/100

Opportunity Score

Needs reviewMedium complexity
SuppliesExpired
Why this score?

Opportunity

50 / 100

Complexity

40 / 100

Risk factors

No estimated value or award criteria provided, complicating bid preparation and evaluation understanding.

EU funding flag differs between structured data (true) and XML notice (no-eu-funds).

Deep Portfolio Analysis

Deep Company Fit Analysis

Uses:

  • Description
  • Industries & Services
  • Capabilities
  • Market & Experience
  • Certifications

Overview

Moderate opportunity

Key Facts

  • Supplies contract
  • 3 lots
  • Duration 24 MONTH
  • Supply of eggs and dairy products, including conventional and organic items.
  • The contract covers 15 distinct product categories (lots).
Show full summary

This tender is for the supply of eggs and dairy products to member establishments of GRAP Nord Bourgogne in France. It is divided into 15 lots covering various dairy and egg products, including conventional and organic items. The procedure is open, electronic submission is required, and the contract duration is 24 months. Key information such as estimated value and award criteria is missing, and there are inconsistencies between the structured data and the XML notice regarding EU funding and submission deadline.

Risks

No estimated value or award criteria provided, complicating bid preparation and evaluation understanding.

EU funding flag differs between structured data (true) and XML notice (no-eu-funds).

Analysis may be incomplete

Only part of the procurement documentation was analyzed. Additional eligibility requirements, certificates, or submission documents may exist in the remaining tender documentation.

Key Requirements

Technical

  • Contract duration of 24 months.

Administrative

  • Open procedure with electronic submission required.
  • ESPD (European Single Procurement Document) required.

Requirements may be incomplete.

Buyer

Location

AUXERRE, FRA

Identifier

19890003700013

Activity

Education

Lots (15)

LOT-0001

Eggs (in shell)

Supply of eggs in shell.

SuppliesEU fundedElectronic submissionSME suitable

Location

FRC11, France

Duration

24 MONTH

Category

Food, beverages, tobacco

Deadline

Expired Jul 20, 2026

LOT-0002

Egg products

Supply of egg products (ovoproducts).

SuppliesEU fundedElectronic submissionSME suitable

Location

FRC12, France

Duration

24 MONTH

Category

Food, beverages, tobacco

Deadline

Expired Jul 20, 2026

LOT-0003

Milk

Supply of milk.

SuppliesEU fundedElectronic submissionSME suitable

Location

FRC14, France

Duration

24 MONTH

Category

Dairy products

Deadline

Expired Jul 20, 2026

LOT-0004

BEURRE,CREME FRAICHE

BEURRE, CREME FRAICHE

SuppliesEU fundedElectronic submissionSME suitable

Location

FRC11, France

Duration

24 MONTH

Category

Butter

LOT-0005

YAOURTS ET FROMAGE BLANC CLASSIQUES

YAOURTS ET FROMAGE BLANC CLASSIQUES

SuppliesEU fundedElectronic submissionSME suitable

Location

FRC12, France

Duration

24 MONTH

Category

Yoghurt

LOT-0006

YAOURTS ET FROMAGE BLANC FERMIER

YAOURTS ET FROMAGE BLANC FERMIER

SuppliesEU fundedElectronic submissionSME suitable

Location

FRC14, France

Duration

24 MONTH

Category

Dairy products

LOT-0007

FROMAGE A PATE MOLLE PIECE OU COUPE

FROMAGE A PATE MOLLE PIECE OU COUPE

SuppliesEU fundedElectronic submissionSME suitable

Location

FRC11, France

Duration

24 MONTH

Category

Dairy products

LOT-0008

FROMAGE A PATE PERSILLE PIECE OU COUPE

FROMAGE A PATE PERSILLE PIECE OU COUPE

SuppliesEU fundedElectronic submissionSME suitable

Location

FRC12, France

Duration

24 MONTH

Category

Dairy products

LOT-0009

FROMAGE A PATE PRESSEE CUITE PIECE OU COUPE

FROMAGE A PATE PRESSEE CUITE PIECE OU COUPE

SuppliesEU fundedElectronic submissionSME suitable

Location

FRC14, France

Duration

24 MONTH

Category

Dairy products

LOT-0010

FROMAGE A PATE PRESSEE NON CUITE PIECE OU COUPE

FROMAGE A PATE PRESSEE NON CUITE PIECE OU COUPE

SuppliesEU fundedElectronic submissionSME suitable

Location

FRC11, France

Duration

24 MONTH

Category

Dairy products

LOT-0011

FROMAGE DE CHEVRE PIECE OU COUPE

FROMAGE DE CHEVRE PIECE OU COUPE

SuppliesEU fundedElectronic submissionSME suitable

Location

FRC12, France

Duration

24 MONTH

Category

Dairy products

LOT-0012

AUTRES PRODUITS LAITIERS ET MARGARINE

AUTRES PRODUITS LAITIERS ET MARGARINE

SuppliesEU fundedElectronic submissionSME suitable

Location

FRC14, France

Duration

24 MONTH

Category

Dairy products

LOT-0013

ŒUFS COQUILLE BIO

ŒUFS COQUILLE BIO

SuppliesEU fundedElectronic submissionSME suitable

Location

FRC11, France

Duration

24 MONTH

Category

Dairy products

LOT-0014

FROMAGES ET YAOURTS FERMIERS BIO

FROMAGES ET YAOURTS FERMIERS BIO

SuppliesEU fundedElectronic submissionSME suitable

Location

FRC12, France

Duration

24 MONTH

Category

Dairy products

LOT-0015

CREMES DESSERT FERMIERES BIO

CREMES DESSERT FERMIERES BIO

SuppliesEU fundedElectronic submissionSME suitable

Location

FRC14, France

Duration

24 MONTH

Category

Dairy products

Procurement Details

Publication date
21 Jun 2026
Languages
French

Reference metadata

Legal basis
32014L0024

Reference IDs

Tender ID
426912-2026

Documents (1)

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