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Supply of cold chain meals for school catering and day-care center

Commune de Villers Bretonneux·VILLERS BRETONNEUX, France·Expired · Aug 04, 2026·Open·Supplies·Framework
Original notice title

France – Catering supplies – La fourniture et la livraison de repas en liaison froide pour la restauration scolaire (deux sites) et ALSH (mercredis et vacances scolaires) ET la fourniture, la livraison et la fabrication sur place de repas pour la Structure Multiaccueil "Les Marsupiaux"

0/100

Opportunity Score

High riskLow complexity
SuppliesFrameworkExpired
Why this score?

Opportunity

0 / 100

Complexity

0 / 100

Deep Portfolio Analysis

Deep Company Fit Analysis

Uses:

  • Description
  • Industries & Services
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Tender facts

Contracting authority
Commune de Villers Bretonneux
Country
France
CPV
15894210 - School meals +3 more
Deadline
Aug 04, 2026

AI tender analysis

Tenderwize prepares an AI analysis of this tender based on the TED notice and procurement documents: scope of work, key requirements, eligibility criteria, risks and questions for the buyer. The analysis is generated when the tender is opened.

Award Criteria

Lot 1

PRIX — 50%TECHNIQUE ET METHODOLOGIE — 50%

Lot 2

PRIX — 50%TECHNIQUE ET METHODOLOGIE — 50%

Buyer

Location

VILLERS BRETONNEUX, FRA

Buyer profile

Open profile

Identifier

21800750800011

Activity

General public services

Lots (2)

LOT-0001

Fourniture et Livraison de repas en liaison froide pour la restauration scolaire et l’ALSH

Fourniture et Livraison de repas en liaison froide pour la restauration scolaire et l’ALSH

SuppliesFrameworkEU fundedElectronic submissionSME suitable

Location

FRE23, France

Duration

48 MONTH

Category

School meals

Award Criteria

PRIX; TECHNIQUE ET METHODOLOGIE

LOT-0002

Fourniture, livraison et fabrication sur place de repas en liaison froide pour la structure Multiaccueil

Fourniture, livraison et fabrication sur place de repas en liaison froide pour la structure Multiaccueil

SuppliesFrameworkEU fundedElectronic submissionSME suitable

Location

FRE23, France

Duration

48 MONTH

Category

Prepared meals

Award Criteria

PRIX; TECHNIQUE ET METHODOLOGIE

Procurement Details

Publication date
21 Jun 2026
Languages
French

Reference metadata

Legal basis
32014L0024

Reference IDs

Tender ID
426735-2026

Documents (1)

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