Food supply for central kitchen of Ussel
Original notice title
France – Miscellaneous food products – FOURNITURE DE DENREES ALIMENTAIRES POUR LA CUISINE CENTRALE D'USSEL
Opportunity Score
Why this score?
Opportunity
35 / 100
Complexity
40 / 100
Risk factors
Critical tender details (value, criteria, documents, eligibility) are not provided. This may lead to unexpected require...
All submissions must be in French. Non-French bidders may incur translation costs and potential misinterpretation.
Deep Portfolio Analysis
Uses:
- Description
- Industries & Services
- Capabilities
- Market & Experience
- Certifications
Tender facts
- Contracting authority
- COMMUNE D'USSEL
- Country
- France
- CPV
- 15800000 - Miscellaneous food products +6 more
- Deadline
- Jul 21, 2026
- Estimated value
- EUR 0
Overview
Moderate opportunityKey Facts
- EUR 0 estimated value
- Framework procurement
- Supplies contract
- 3 lots
- Duration 12 MONTH
- Supply of various food products to the central kitchen of Ussel.
- Lots cover: dairy, frozen meats, poultry, charcuterie, frozen fish, frozen products, dry groceries, organic groceries, and fruits/vegetables.
Show full summary
This is an open tender by the Commune of Ussel (France) for the supply of various food products to its central kitchen. The tender is divided into 9 lots covering dairy, frozen meats, poultry, charcuterie, frozen fish, frozen products, dry groceries, organic groceries, and fruits/vegetables. The framework agreement has an initial duration of 12 months with 3 renewal periods. The estimated value is not disclosed (recorded as 0 EUR). The submission deadline is 2026-07-21 at 08:00 UTC. The only language allowed is French. The procedure is open and electronic submission is permitted. No eligibility or award criteria are provided in the notice. There is an inconsistency regarding EU funding: structured data indicates EU-funded, but the XML indicates no EU funds.
Risks
Critical tender details (value, criteria, documents, eligibility) are not provided. This may lead to unexpected require...
All submissions must be in French. Non-French bidders may incur translation costs and potential misinterpretation.
Analysis may be incomplete
Only part of the procurement documentation was analyzed. Additional eligibility requirements, certificates, or submission documents may exist in the remaining tender documentation.
Key Requirements
Technical
- Maximum of 9 lots can be awarded.
Administrative
- Only French language is accepted for submissions and documentation.
- Electronic submission is allowed.
Requirements may be incomplete.
Buyer
Name
Location
Ussel, FRA
Buyer profile
Identifier
21192750400012
Activity
General public services
Lots (9)
LOT-0001
Dairy Products (Ordinary Creamery)
Supply of ordinary dairy products.
EUR 0
Estimated value
Location
Duration
Category
Deadline
Award details
Lot 1 : Crémerie ordinaire
Value note
Show original TED data
Original lot title
Lot 1 : Crémerie ordinaire
Original TED description
Lot 1 : Crémerie ordinaire
LOT-0020
Frozen Meats
Supply of frozen meat products.
EUR 0
Estimated value
Location
Duration
Category
Deadline
Award details
Lot 2 : Viandes surgelées
Value note
Show original TED data
Original lot title
Lot 2 : Viandes surgelées
Original TED description
Lot 2 : Viandes surgelées
LOT-0021
Poultry
Supply of poultry products.
EUR 0
Estimated value
Location
Duration
Category
Deadline
Award details
Lot 3 : Volailles
Value note
Show original TED data
Original lot title
Lot 3 : Volailles
Original TED description
Lot 3 : Volailles
LOT-0022
Lot 4 : Charcuterie
Lot 4 : Charcuterie
EUR 0
Estimated value
Location
Duration
Category
Award details
Lot 4 : Charcuterie
LOT-0023
Lot 5 : Poissons surgelés
Lot 5 : Poissons surgelés
EUR 0
Estimated value
Location
Duration
Category
Award details
Lot 5 : Poissons surgelés
LOT-0024
Lot 6 : Surgelés
Lot 6 : Surgelés
EUR 0
Estimated value
Location
Duration
Category
Award details
Lot 6 : Surgelés
LOT-0025
Lot 7 : Epicerie sèche
Lot 7 : Epicerie sèche
EUR 0
Estimated value
Location
Duration
Category
Award details
Lot 7 : Epicerie sèche
LOT-0026
Lot 8 : Epicerie bio
Lot 8 : Epicerie bio
EUR 0
Estimated value
Location
Duration
Category
Award details
Lot 8 : Epicerie bio
LOT-0027
Lot 9 : Fruits et légumes
Lot 9 : Fruits et légumes
EUR 0
Estimated value
Location
Duration
Category
Award details
Lot 9 : Fruits et légumes
Procurement Details
- Publication date
- 17 Jun 2026
- Languages
- French
Reference metadata
- Legal basis
- 32014L0024
Reference IDs
- Tender ID
- 417892-2026
Documents (2)
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Opportunity Score
Why this score?
Opportunity
35 / 100
Complexity
40 / 100
Risk factors
Critical tender details (value, criteria, documents, eligibility) are not provided. This may lead to unexpected require...
All submissions must be in French. Non-French bidders may incur translation costs and potential misinterpretation.
Deep Portfolio Analysis
Uses:
- Description
- Industries & Services
- Capabilities
- Market & Experience
- Certifications