Italy – Restaurant and food-serving services – PROCEDURA APERTA, IN MODALITA’ ML, PER L’AFFIDAMENTO DEL SERVIZIO DI RISTORAZIONE COLLETTIVA A RIDOTTO IMPATTO AMBIENTALE IN FAVORE DEL COMUNE DI RONCELLO (MB) (LOTTO 1), E DEL COMUNE DI VAREDO (MB) (LOTTO 2), CON IL CRITERIO DELL’OFFERTA ECONOMICAMENTE PIÙ VANTAGGIOSA SULLA BASE DEL MIGLIOR RAPPORTO QUALITÀ/PREZZO

Open multi-lot tender for collective catering services with reduced environmental impact for the municipalities of Roncello (Lot 1) and Varedo (Lot 2) in Italy, conducted by the Province of Monza e della Brianza via electronic platform. Total estimated value EUR 6,840,771.75. Bidding deadline is 2026-06-29. The tender is governed by EU directive 32014L0024 and Italian procurement code D.Lgs. 36/2023. Award based on best price-quality ratio, with quality and price criteria detailed in the procurement documents. Only the TED XML notice was analyzed; procurement documents were not examined.