France – Miscellaneous food products – Fourniture de denrées alimentaires pour les restaurants scolaires de l'E.P.L.E.F.P.A. de Haute-Corrèze

This tender by the E.P.L.E.F.P.A. de Haute-Corrèze (France) seeks food supplies for two agricultural school restaurants in Meymac and Neuvic. The tender is divided into 11 lots covering fresh poultry, pork, charcuterie, frozen organic/conventional products, grocery organic/conventional, eggs/dairy, and other items. It is an open procedure with electronic submission required by June 15, 2026. Estimated contract value is not provided. Award criteria are based 40% on price and 60% on quality (product quality, service quality, supply security). The contract is for 12 months with two possible renewals.