Contractor
SAS SHCB
FRA / Saint-Quentin-Fallavier / 38070
Total awarded
€4.32M
Award notices won
4
Lots won
5
Last award
Aug 07, 2024
Awarded lots
| Lot | CPV | Contract nature | Award value | Estimated value | Place | Award criteria |
|---|---|---|---|---|---|---|
LOT-0001 / Fabrication et livraison de repas en liaison froide pour les restaurants d’enfants gérés par la COVATI | 15894200 | supplies | €2.01M | €2.23M | FRA / IS-SUR-TILLE | price / 50 |
LOT-0001 / Restauration scolaire et centre de loisirs | 55523100 | services | €1.22M | - | FRA / Ambérieu en Bugey | quality / 70 |
LOT-0001 / Fabrication et livraison de repas en liaison froide pour les restaurants d’enfants gérés par la Communauté de communes Forêt Seine Suzon | 15894200 | supplies | €769,432 | €864,000 | FRA / MESSIGNY ET VANTOUX | price / 30 |
LOT-0002 / Restauration petite enfance | 55523100 | services | €320,000 | - | FRA / Ambérieu en Bugey | price / 30 |
LOT-0001 / Groupement de commande pour la confection, la préparation et la livraison de repas en liaison froide pour les écoles publiques et les services périscolaires | 55521200 | services | - | - | - | price |
Award tenders
| Tender | Buyer | Publication date | Procedure | Award date | Awarded to contractor | Lots won |
|---|---|---|---|---|---|---|
| Fabrication et livraison de repas en liaison froide pour les restaurants d’enfants gérés par la Communauté de communes Forêt Seine Suzon 477928-2024 | Communauté de Communes Forêts, Seine et Suzon (21) | Aug 07, 2024 | open | Jul 23, 2024 | €769,432 | 1 |
| LA CONFECTION, LA PREPARATION ET LA LIVRAISON DE REPAS EN LIAISON FROIDE POUR LES ECOLES PUBLIQUES ET LES SERVICES PERISCOLAIRES. 444906-2024 | Communauté de communes Sud-Hérault | Jul 23, 2024 | open | Jul 17, 2024 | €205,471 | 1 |
| Fabrication et livraison de repas en liaison froide pour les restaurants d’enfants gérés par la COVATI 475030-2024 | Communauté de Communes des Vallées de la Tille et de l'Ignon (21) | Aug 06, 2024 | open | Jul 15, 2024 | €2.01M | 1 |
| Fourniture et livraison de repas en liaison froide pour la restauration collective 289134-2024 | Ville d'Ambérieu en Bugey | May 16, 2024 | open | May 06, 2024 | €1.54M | 2 |
Company details
Identifiers
390 513 265 00020
Countries
FRA
Cities
Saint-Quentin-Fallavier
Post codes
38070
Emails
Listed
false
About this contractor
SAS SHCB is a contractor that has been awarded public procurement contracts published through official European procurement systems.
This profile summarizes publicly available procurement information, including awarded contract value, awarded lots, procurement history, countries of activity, CPV classifications, and recent contract awards.
FAQ
What information does this contractor profile contain?
This profile summarizes publicly available procurement information about the contractor, including awarded contract values, awarded lots, procurement history, CPV classifications, locations, and company details when available.
What does Total Awarded mean?
Total Awarded represents the total known value of awarded contracts associated with this contractor based on available procurement data.
Why can the awarded value differ from the total contract value?
A contractor may be awarded one or more lots within a procurement procedure. As a result, the contractor's awarded value may differ from the total value of the procurement notice.
What are Awarded Lots?
Awarded lots are individual parts of a procurement procedure that have been awarded to this contractor.
How often is this profile updated?
Contractor profiles are updated automatically when new procurement notices and contract award notices become available.
Why are some company details missing?
Contractor profiles are generated from publicly available procurement notices. Some information, such as contact details or company registration data, may not be available in every notice.
Understanding this contractor profile
This contractor profile is generated from publicly available procurement information published by contracting authorities.
The profile helps procurement professionals, suppliers, researchers, and journalists understand a contractor's participation in public procurement.
Information may include awarded contract values, awarded lots, procurement history, procurement categories (CPV), locations, and contracting authorities.