Award tenders
Awarded contractOpenSuppliesFrance

Fourniture de produits d'épicerie issus de l'agriculture conventionnelle et biologique pour la restauration scolaire.

3 suppliers awarded6 lots awarded€1.48M awarded

Buyer: Angers Loire Restauration / Angers, France

Published Jul 09, 2026Awarded Jun 28, 2026
DelicatessenUnprocessed spicesCondiments and seasonings+9

Awarded value

€1.48M

Estimated value

€1.48M

Awarded at 100% of estimated value

Award date

Jun 28, 2026

Winners

3

Lots awarded

6

Award values

Notice total

€1.48M

Sum of lot awards

€1.53M

TED notice total and lot-level values do not exactly match.

Winners

PRO A PRO

Saint-Gilles, FRA

2 lots

€636,833 This contract

1 award notice2 awarded lots€636,833 total

EPISAVEURS_CENTRE

JOUE LES TOURS, FRA

3 lots

€543,193 This contract

1 award notice3 awarded lots€543,193 total

€352,193 This contract

4 award notices8 awarded lots€2.02M total

Lots awarded

LotTitleWinnerAward valueMain CPV
LOT-0003
Framework
PRO A PRO€413,857

Delicatessen (15894700), Herbs and spices (15872000)

LOT-0006
Framework
SCIC MANGER BIO PAYS DE LA LOIRE€352,193

Delicatessen (15894700), Fruit, nuts or fruit peel preserved by sugar (15842400)

LOT-0005
Framework
EPISAVEURS_CENTRE€249,243

Delicatessen (15894700), Preserved fruits (15332400)

LOT-0004
Framework
PRO A PRO€222,976

Delicatessen (15894700), Fruit purées (15332270)

LOT-0002
Framework
EPISAVEURS_CENTRE€195,028

Delicatessen (15894700), Condiments and seasonings (15870000)

LOT-0001
Framework
EPISAVEURS_CENTRE€98,922

Delicatessen (15894700), Unprocessed spices (03132000)