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Austria – Bread products, fresh pastry goods and cakes – Lieferung von Brot und Gebäck für die Gesundheitseinrichtung LK MISTELBACH-GÄNSERNDORF

NÖ Landesgesundheitsagentur·St. Pölten, Austria·Deadline Oct 27, 2026 · 27 days left·Open·Supplies
Registrieren zum SpeichernOpen documents
Structured notice only
55/100

Opportunity Score

Needs reviewMedium complexity
SuppliesOpen
Warum diese Bewertung?

Chance

55 / 100

Komplexität

58 / 100

Risikofaktoren

The available notice refers to procedural documents for product requirements, delivery conditions and award methodology...

No estimated value, quantities or budget are available, preventing reliable assessment of commercial viability and pric...

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Eckdaten der Ausschreibung

Öffentlicher Auftraggeber
NÖ Landesgesundheitsagentur
Land
Österreich
CPV
15810000 - Bread products, fresh pastry goods and cakes
Frist
Oct 27, 2026

Überblick

Moderate opportunity

Wichtige Fakten

  • Supplies contract
  • 2 lots
  • Supply of bread and bakery products to Landesklinikum Mistelbach-Gänserndorf in Austria.
  • Lot 1 covers organic bread and bakery products.
Vollständige Zusammenfassung anzeigen

Open procedure for supplying bread and bakery products to Landesklinikum Mistelbach-Gänserndorf in Austria, divided into two lots: organic products and conventional bakery products. Electronic submission through the Vemap procurement portal is required. The notice provides weighted award criteria but no contract value, detailed selection criteria, or extracted procurement documents. The structured data indicates EU funding, while the XML notice contains no-EU-funds codes, creating a funding inconsistency.

Risiken

The available notice refers to procedural documents for product requirements, delivery conditions and award methodology...

No estimated value, quantities or budget are available, preventing reliable assessment of commercial viability and pric...

Analyse kann unvollständig sein

Nur ein Teil der Vergabeunterlagen wurde analysiert. Weitere Anforderungen, Zertifikate oder Einreichungsdokumente können in den übrigen Unterlagen enthalten sein.

Wichtige Anforderungen

Technical

  • Open procedure for supplies.

Administrative

  • Electronic submission is required.
  • Submission must be made through Portal öffnen

Anforderungen können unvollständig sein.

Zuschlagskriterien

Lot 1

Price: 70%. — 70%Delivery conditions: 5%. — 5%Food quality: 25%. — 25%

Lot 2

Price: 70%. — 70%Delivery conditions: 5%. — 5%Food quality: 25%. — 25%

Auftraggeber

Ort

St. Pölten, AUT

Auftraggeberprofil

Profil öffnen

Kennung

FN533794t

Tätigkeit

Health

Lose (2)

LOT-0001

Organic bread and bakery products

Supply of organic bread and bakery products for the healthcare facility. Detailed product specifications and delivery conditions are stated to be in the procedural documents, which were not provided for analysis.

SuppliesEU fundedElectronic submission

Ort

Austria

Kategorie

Bread products, fresh pastry goods and cakes

Zuschlagskriterien

Best price-quality ratio

Frist

Deadline Oct 27, 2026

LOT-0002

Conventional bakery products

Supply of conventional bakery products for the healthcare facility. Detailed product specifications and delivery conditions are stated to be in the procedural documents, which were not provided for analysis.

SuppliesEU fundedElectronic submission

Ort

Austria

Kategorie

Bread products, fresh pastry goods and cakes

Zuschlagskriterien

Best price-quality ratio

Frist

Deadline Oct 27, 2026

Vergabedetails

Veröffentlichungsdatum
22 Sep 2026
Sprachen
German

Referenzmetadaten

Rechtsgrundlage
32014L0024

Referenz-IDs

Ausschreibungs-ID
653638-2026

Dokumente (1)

Vergabedokument 1

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