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Delivery of pork products and canned red meat

Wojskowa Akademia Techniczna im. Jarosława Dąbrowskiego·Warszawa, Poland·Expired · Aug 07, 2026·Open·Supplies
Structured notice only
Originaltitel der Bekanntmachung

Poland – Pork products – DOSTAWA WYROBÓW WĘDLINIARSKICH I KONSERW Z MIĘSA CZERWONEGO

55/100

Opportunity Score

Needs reviewHigh complexity
SuppliesExpired
Warum diese Bewertung?

Chance

55 / 100

Komplexität

75 / 100

Risikofaktoren

No estimated contract value provided; bidders cannot assess whether the bid bond or insurance requirements are proporti...

Strict HACCP and sanitary requirements; failure to provide all required certificates could lead to disqualification.

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Verwendet:

  • Description
  • Industries & Services
  • Capabilities
  • Market & Experience
  • Certifications

Überblick

Moderate opportunity

Wichtige Fakten

  • Supplies contract
  • 1 lot
  • Duration 18 MONTH
  • Supply of pork products and meat preserves
  • Includes sausages, ham, salami, pâté, black pudding, and other meat preparations
Vollständige Zusammenfassung anzeigen

This tender, issued by the Military University of Technology in Warsaw, Poland, is for the supply of pork products and canned red meat (e.g., ham, sausages, salami, pâté). It is an open procedure with a single lot, covering an 18-month contract. The award is based solely on price (100%). The estimated value is not disclosed. The deadline for submission is 7 August 2026 at 09:00 CET. The tender requires strict compliance with food safety regulations, including HACCP certification, sanitary approvals, transport vehicle approvals, and liability insurance of at least PLN 500,000. EU funding status is inconsistent: structured data indicates EU-funded, while the XML notice states no EU funds. Only the TED notice XML was analyzed; full procurement documents were not available.

Risiken

No estimated contract value provided; bidders cannot assess whether the bid bond or insurance requirements are proporti...

Strict HACCP and sanitary requirements; failure to provide all required certificates could lead to disqualification.

Analyse kann unvollständig sein

Nur ein Teil der Vergabeunterlagen wurde analysiert. Weitere Anforderungen, Zertifikate oder Einreichungsdokumente können in den übrigen Unterlagen enthalten sein.

Wichtige Anforderungen

Technical

  • Single lot covering all meat products
  • Price-only award criterion

Administrative

  • Must submit via electronic platform with qualified electronic signature

Anforderungen können unvollständig sein.

Zuschlagskriterien

Lot 1

100% price100%

Auftraggeber

Ort

Warszawa, POL

Auftraggeberprofil

Profil öffnen

Kennung

527-020-63-00

Tätigkeit

Education

Lose (1)

LOT-0001

Delivery of pork products and canned red meat

Supply of pork products, sausages, ham, salami, pâté, and other meat preserves to the Military University of Technology in Warsaw. Contract duration 18 months. All lots combined into one lot.

SuppliesEU fundedElectronic submission

Ort

Warszawa, Poland

Dauer

18 MONTH

Kategorie

Pork products

Zuschlagskriterien

Price

Frist

Expired Aug 07, 2026

Vergabedetails

Veröffentlichungsdatum
07 Jul 2026
Sprachen
Polish

Referenzmetadaten

Rechtsgrundlage
32014L0024

Referenz-IDs

Ausschreibungs-ID
470052-2026

Dokumente (1)

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