Catering-Dienstleistungen für Centre-Val de Loire
Originaltitel der Bekanntmachung
France – Catering services – PRESTATIONS DE RESTAURATION TRAITEUR POUR LA REGION CENTRE VAL DE LOIRE
Opportunity Score
Warum diese Bewertung?
Chance
60 / 100
Komplexität
40 / 100
Risikofaktoren
Award criteria, eligibility requirements, and detailed scope are not provided in the analyzed data. This makes it diffi...
Advance payment requires a first-demand guarantee, which may tie up capital. Prices are revisable annually but basis no...
Tiefe Portfolioanalyse
Verwendet:
- Description
- Industries & Services
- Capabilities
- Market & Experience
- Certifications
Eckdaten der Ausschreibung
- Öffentlicher Auftraggeber
- REGION CENTRE VAL DE LOIRE
- Land
- Frankreich
- CPV
- 55520000 - Catering services
- Frist
- Sep 07, 2026
- Geschätzter Wert
- EUR 1.4M
Überblick
Moderate opportunityWichtige Fakten
- EUR 1.4M estimated value
- Framework procurement
- Services contract
- 3 lots
- Duration until Jan 2031
- Catering services including coffee/tea breaks, snack plates, cold platters, sandwiches, cocktails, meals, and buffets.
- Services to be provided across 6 departments of the Centre-Val de Loire region (Cher, Eure-et-Loir, Indre, Indre-et-Loire, Loir-et-Cher, Loiret).
Vollständige Zusammenfassung anzeigen
This tender is a framework agreement for catering services (coffee breaks, snack plates, sandwiches, cocktails, meals, buffets) across 6 lots covering different departments of the Centre-Val de Loire region, France. The framework runs from January 2027 to January 2031 (4 years). The procedure is open, with electronic submission required. The estimated values are only available as per-lot maximum amounts from the XML notice, summing to €1,365,000 (excl. VAT), but these are ceilings not guaranteed spend. Award criteria and eligibility details are not provided in the available data. The tender documents (DCE) are accessible online but were not analyzed. There is an inconsistency regarding EU funding: structured data indicates EU-funded, but the XML notice per lot states no EU funds.
Risiken
Award criteria, eligibility requirements, and detailed scope are not provided in the analyzed data. This makes it diffi...
Advance payment requires a first-demand guarantee, which may tie up capital. Prices are revisable annually but basis no...
Analyse kann unvollständig sein
Nur ein Teil der Vergabeunterlagen wurde analysiert. Weitere Anforderungen, Zertifikate oder Einreichungsdokumente können in den übrigen Unterlagen enthalten sein.
Wichtige Anforderungen
Technical
- No variants allowed.
Administrative
- Open procedure with electronic submission required.
- Tenders may be submitted for one or more lots, up to all 6 lots.
Anforderungen können unvollständig sein.
Auftraggeber
Ort
Orleans, FRA
Website
Auftraggeberprofil
Kennung
49013
Tätigkeit
General public services
Lose (6)
LOT-0001
Cher Department (18) Catering Services
Catering services for the Cher department including coffee breaks, snack plates, sandwiches, cocktails, meals, and buffets.
EUR 125k
Geschätzter Wert
Ort
Dauer
Kategorie
Frist
Zuschlagsdetails
DEPARTEMENT DU CHER (18) : ACCUEILS CAFE/GOUTERS, PLATEAUX REPAS/ASSIETTES FROIDES, SACS SANDWICHS, COCKTAILS, REPAS ET BUFFETS
Hinweis zum Wert
Originale TED-Daten anzeigen
Originaler Los-Titel
DEPARTEMENT DU CHER (18) : ACCUEILS CAFE/GOUTERS, PLATEAUX REPAS/ASSIETTES FROIDES, SACS SANDWICHS, COCKTAILS, REPAS ET BUFFETS
Originale TED-Beschreibung
DEPARTEMENT DU CHER (18) : ACCUEILS CAFE/GOUTERS, PLATEAUX REPAS/ASSIETTES FROIDES, SACS SANDWICHS, COCKTAILS, REPAS ET BUFFETS
LOT-0002
Eure-et-Loir Department (28) Catering Services
Catering services for the Eure-et-Loir department including coffee breaks, snack plates, sandwiches, cocktails, meals, and buffets.
EUR 70k
Geschätzter Wert
Ort
Dauer
Kategorie
Frist
Zuschlagsdetails
DEPARTEMENT DE L'EURE ET LOIR (28) : ACCUEILS CAFE/GOUTERS, PLATEAUX REPAS/ASSIETTES FROIDES, SACS SANDWICHS, COCKTAILS, REPAS ET BUFFETS
Hinweis zum Wert
Originale TED-Daten anzeigen
Originaler Los-Titel
DEPARTEMENT DE L'EURE ET LOIR (28) : ACCUEILS CAFE/GOUTERS, PLATEAUX REPAS/ASSIETTES FROIDES, SACS SANDWICHS, COCKTAILS, REPAS ET BUFFETS
Originale TED-Beschreibung
DEPARTEMENT DE L'EURE ET LOIR (28) : ACCUEILS CAFE/GOUTERS, PLATEAUX REPAS/ASSIETTES FROIDES, SACS SANDWICHS, COCKTAILS, REPAS ET BUFFETS
LOT-0003
Indre Department (36) Catering Services
Catering services for the Indre department including coffee breaks, snack plates, sandwiches, cocktails, meals, and buffets.
EUR 70k
Geschätzter Wert
Ort
Dauer
Kategorie
Frist
Zuschlagsdetails
DEPARTEMENT DE L'INDRE (36) : ACCUEILS CAFE/GOUTERS, PLATEAUX REPAS/ASSIETTES FROIDES, SACS SANDWICHS, COCKTAILS, REPAS ET BUFFETS
Hinweis zum Wert
Originale TED-Daten anzeigen
Originaler Los-Titel
DEPARTEMENT DE L'INDRE (36) : ACCUEILS CAFE/GOUTERS, PLATEAUX REPAS/ASSIETTES FROIDES, SACS SANDWICHS, COCKTAILS, REPAS ET BUFFETS
Originale TED-Beschreibung
DEPARTEMENT DE L'INDRE (36) : ACCUEILS CAFE/GOUTERS, PLATEAUX REPAS/ASSIETTES FROIDES, SACS SANDWICHS, COCKTAILS, REPAS ET BUFFETS
LOT-0004
DEPARTEMENT DE L'INDRE ET LOIRE (37) : ACCUEILS CAFE/GOUTERS, PLATEAUX REPAS/ASSIETTES FROIDES, SACS SANDWICHS, COCKTAILS, REPAS ET BUFFETS
DEPARTEMENT DE L'INDRE ET LOIRE (37) : ACCUEILS CAFE/GOUTERS, PLATEAUX REPAS/ASSIETTES FROIDES, SACS SANDWICHS, COCKTAILS, REPAS ET BUFFETS
Ort
Dauer
Kategorie
Zuschlagsdetails
DEPARTEMENT DE L'INDRE ET LOIRE (37) : ACCUEILS CAFE/GOUTERS, PLATEAUX REPAS/ASSIETTES FROIDES, SACS SANDWICHS, COCKTAILS, REPAS ET BUFFETS
LOT-0005
DEPARTEMENT DU LOIR ET CHER (41) : ACCUEILS CAFE/GOUTERS, PLATEAUX REPAS/ASSIETTES FROIDES, SACS SANDWICHS, COCKTAILS, REPAS ET BUFFETS
DEPARTEMENT DU LOIR ET CHER (41) : ACCUEILS CAFE/GOUTERS, PLATEAUX REPAS/ASSIETTES FROIDES, SACS SANDWICHS, COCKTAILS, REPAS ET BUFFETS
Ort
Dauer
Kategorie
Zuschlagsdetails
DEPARTEMENT DU LOIR ET CHER (41) : ACCUEILS CAFE/GOUTERS, PLATEAUX REPAS/ASSIETTES FROIDES, SACS SANDWICHS, COCKTAILS, REPAS ET BUFFETS
LOT-0006
DEPARTEMENT DU LOIRET (45) : ACCUEILS CAFE/GOUTERS, PLATEAUX REPAS/ASSIETTES FROIDES, SACS SANDWICHS, COCKTAILS, REPAS ET BUFFETS
DEPARTEMENT DU LOIRET (45) : ACCUEILS CAFE/GOUTERS, PLATEAUX REPAS/ASSIETTES FROIDES, SACS SANDWICHS, COCKTAILS, REPAS ET BUFFETS
Ort
Dauer
Kategorie
Zuschlagsdetails
DEPARTEMENT DU LOIRET (45) : ACCUEILS CAFE/GOUTERS, PLATEAUX REPAS/ASSIETTES FROIDES, SACS SANDWICHS, COCKTAILS, REPAS ET BUFFETS
Vergabedetails
- Veröffentlichungsdatum
- 02 Jul 2026
- Sprachen
- French
Referenzmetadaten
- Rechtsgrundlage
- 32014L0024
Referenz-IDs
- Ausschreibungs-ID
- 456862-2026
Dokumente (2)
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Opportunity Score
Warum diese Bewertung?
Chance
60 / 100
Komplexität
40 / 100
Risikofaktoren
Award criteria, eligibility requirements, and detailed scope are not provided in the analyzed data. This makes it diffi...
Advance payment requires a first-demand guarantee, which may tie up capital. Prices are revisable annually but basis no...
Tiefe Portfolioanalyse
Verwendet:
- Description
- Industries & Services
- Capabilities
- Market & Experience
- Certifications