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Système d'acquisition dynamique (SAD) - Fourniture de produits alimentaires festifs pour le groupement hospitalier de territoire du Hainaut-Cambrésis (GHT-HC)

Centre Hospitalier de Valenciennes·Valenciennes, France·Deadline Jul 10, 2028 · 638 days left·Open·Supplies·DPS
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Originaltitel der Bekanntmachung

France – Miscellaneous food products – SYSTEME D'ACQUISITION DYNAMIQUE (SAD) - FOURNITURE DE PRODUITS ALIMENTAIRES FESTIFS POUR LE GROUPEMENT HOSPITALIER DE TERRITOIRE DU HAINAUT-CAMBRESIS (GHT-HC)

60/100

Opportunity Score

Needs reviewMedium complexity
SuppliesDPSOpen
Warum diese Bewertung?

Chance

60 / 100

Komplexität

55 / 100

Risikofaktoren

No estimated value or budget provided. The SAD does not guarantee any purchases; revenue depends entirely on specific c...

Strict documentation requirements (tax, social, foreign employee list) must be met for each candidacy. Missing or incom...

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Eckdaten der Ausschreibung

Öffentlicher Auftraggeber
Centre Hospitalier de Valenciennes
Land
Frankreich
CPV
15800000 - Miscellaneous food products
Frist
Jul 10, 2028

Überblick

Moderate opportunity

Wichtige Fakten

  • Dynamic Purchasing System (DPS)
  • Supplies contract
  • 1 lot
  • Supply of festive food products to 10 hospitals in the Hainaut-Cambrésis region (France).
  • Categories include: cocktail salty and sweet, fish starter, hot starter, charcuterie starter, foie gras starter, cold product mix for starter, seafood, game meat, poultry, prepared dishes, beef/veal/lamb, pork, garnish (vegetables and starches), cheeses, breads, individual desserts, sharing desserts.
Vollständige Zusammenfassung anzeigen

This is a Dynamic Acquisition System (SAD), a type of DPS with framework agreement, for the supply of festive food products to a group of 10 hospitals in the Hainaut-Cambrésis region of France. The SAD is open for 4 years (1 year initial + 3 tacit renewals) and allows continuous entry. Specific contracts (marchés spécifiques) will be awarded over time. The tender covers a wide range of festive food categories (e.g., cocktails, seafood, game, desserts) for key events (Christmas, Easter, etc.). Only one lot is defined (LOT-0006), but data shows additional incomplete lot entries. No estimated value is provided. Award criteria are price (50%) and quality (organoleptic quality 30%, logistics 10%, sustainable development 10%). Submission is electronic in French.

Risiken

No estimated value or budget provided. The SAD does not guarantee any purchases; revenue depends entirely on specific c...

Strict documentation requirements (tax, social, foreign employee list) must be met for each candidacy. Missing or incom...

Analyse kann unvollständig sein

Nur ein Teil der Vergabeunterlagen wurde analysiert. Weitere Anforderungen, Zertifikate oder Einreichungsdokumente können in den übrigen Unterlagen enthalten sein.

Wichtige Anforderungen

Technical

  • Open procedure for a Dynamic Acquisition System (SAD) under French public procurement code (R. 2162-37 to R. 2162-51).

Administrative

  • Electronic submission required via Portal öffnen
  • Submission language: French (FRA).

Anforderungen können unvollständig sein.

Zuschlagskriterien

Lot 1

Prix — 50%Qualité organoleptique (visuel, gustatif) — 30%Organisation logistique : Fréquence de livraison proposée — 10%Développement durable (Nombre d'intermédiaires : Circuits courts / Fraicheur des produits : Nombre de jours entre la préparation et la livraison) — 10%

Auftraggeber

Ort

Valenciennes, FRA

Auftraggeberprofil

Profil öffnen

Kennung

26590673500013

Tätigkeit

Health

Lose (1)

LOT-0006

Système d'acquisition dynamique (SAD) - Fourniture de produits alimentaires festifs pour le groupement hospitalier de territoire du Hainaut-Cambrésis (GHT-HC)

Dynamic acquisition system for festive food products covering multiple categories (e.g., cocktails, starters, seafood, meat, cheese, desserts) for 10 hospitals in the Hainaut-Cambrésis region. Includes main events like Christmas, New Year, Easter, and Epiphany. The SAD is open for 4 years, with specific contracts awarded via mini-competitions.

SuppliesDPSFrameworkEU fundedElectronic submissionSME suitable

Ort

FRE11, France

Kategorie

Food products

Zuschlagskriterien

Prix; Qualité organoleptique (visuel, gustatif); Organisation logistique : Fréquence de livraison proposée; Développement durable (Nombre d'intermédiaires : Circuits courts / Fraicheur des produits : Nombre de jours entre la préparation et la livraison)

Frist

Deadline Jul 10, 2028

Vergabedetails

Veröffentlichungsdatum
15 Jul 2024
Sprachen
French

Referenzmetadaten

Rechtsgrundlage
32014L0024

Referenz-IDs

Ausschreibungs-ID
420900-2024

Dokumente (1)

Vergabedokument 1

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