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Eco-labeled food for Romainville school restaurants

MAIRIE DE ROMAINVILLE·Romainville, France·EUR 0·Expired · Jul 17, 2026·Open·Supplies·Framework
Structured notice only
Originaltitel der Bekanntmachung

France – Meat – Achat de denrées écolabellisées à destination des restaurants scolaires de la Ville de Romainville

40/100

Opportunity Score

Needs reviewMedium complexity
SuppliesFrameworkExpired
Warum diese Bewertung?

Chance

40 / 100

Komplexität

65 / 100

Risikofaktoren

Critical details such as value, award criteria, and eligibility requirements are missing from the notice. This increase...

Approximately 1 month from publication (June 17) to deadline (July 17), which may be short for preparing detailed bids...

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Verwendet:

  • Description
  • Industries & Services
  • Capabilities
  • Market & Experience
  • Certifications

Überblick

Moderate opportunity

Wichtige Fakten

  • EUR 0 estimated value
  • Framework procurement
  • Supplies contract
  • 3 lots
  • Duration 4 YEAR
  • Supply of eco-labeled meat products (pork, beef, free-range poultry, mutton/lamb) to school restaurants in Romainville.
  • Framework agreement with multiple operators (up to 25 per lot) for a duration of 4 years.
Vollständige Zusammenfassung anzeigen

Open tender by Mairie de Romainville for supply of eco-labeled meat to school restaurants. Four lots: pork, beef, free-range poultry, mutton/lamb. Framework agreement for 4 years. Estimated value not disclosed. No selection or award criteria provided in notice. Submission deadline 2026-07-17 14:00 CET. Electronic submission required. Performance in Romainville, France.

Risiken

Critical details such as value, award criteria, and eligibility requirements are missing from the notice. This increase...

Approximately 1 month from publication (June 17) to deadline (July 17), which may be short for preparing detailed bids...

Analyse kann unvollständig sein

Nur ein Teil der Vergabeunterlagen wurde analysiert. Weitere Anforderungen, Zertifikate oder Einreichungsdokumente können in den übrigen Unterlagen enthalten sein.

Wichtige Anforderungen

Technical

  • Products must be eco-labeled (écolabellisées).

Administrative

  • Electronic submission via achatpublic.com is required.
  • Tenders may be submitted for a maximum of 4 lots.

Anforderungen können unvollständig sein.

Auftraggeber

Ort

Romainville, FRA

Auftraggeberprofil

Profil öffnen

Kennung

21930063900016

Tätigkeit

General public services

Lose (4)

LOT-0003

Pork Meat

Supply of eco-labeled pork meat for school restaurants.

SuppliesFrameworkEU fundedElectronic submission

Ort

Romainville, France

Dauer

4 YEAR

Kategorie

Musical instruments

Frist

Expired Jul 17, 2026

LOT-0004

Beef Meat

Supply of eco-labeled beef meat for school restaurants.

SuppliesFrameworkEU fundedElectronic submission

Ort

Romainville, France

Dauer

4 YEAR

Kategorie

Musical instruments

Frist

Expired Jul 17, 2026

LOT-0005

Free-range Poultry

Supply of eco-labeled free-range poultry for school restaurants.

SuppliesFrameworkEU fundedElectronic submission

Ort

Romainville, France

Dauer

4 YEAR

Kategorie

Musical instruments

Frist

Expired Jul 17, 2026

LOT-0006

Lot 6 - Viandes de mouton, d'agneau

Lot 6 - Viandes de mouton, d'agneau

SuppliesFrameworkEU fundedElectronic submission

Ort

Romainville, France

Dauer

4 YEAR

Kategorie

Musical instruments

Vergabedetails

Veröffentlichungsdatum
16 Jun 2026
Sprachen
French

Referenzmetadaten

Rechtsgrundlage
32014L0024

Referenz-IDs

Ausschreibungs-ID
416927-2026

Dokumente (2)

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