Wartung der Gastronomieausrüstung für Crous Grenoble Alpes

Crous Grenoble Alpes·Saint-Martin-d’Hères, France·EUR 900k·Deadline Jun 29, 2027 · 235 days left·Open·Services·Framework

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Originaltitel der Bekanntmachung

France – Repair and maintenance services of catering equipment – Maintenance des équipements de restauration du Crous Grenoble Alpes

65/100

Opportunity Score

Needs reviewHigh complexity

ServicesFrameworkOpen

Warum diese Bewertung?

Chance

65 / 100

Komplexität

72 / 100

Risikofaktoren

The stated EUR 900,000 is a maximum framework value, not a guaranteed contract value or spend commitment.

Lot 6 is recorded as 48 days in structured data, while the XML notice records a duration measure of 48 and describes a...

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Tiefe Analyse der Unternehmenspassung

Verwendet:

Description
Industries & Services
Capabilities
Market & Experience
Certifications

Eckdaten der Ausschreibung

Öffentlicher Auftraggeber: Crous Grenoble Alpes
Land: Frankreich
CPV: 50883000 - Repair and maintenance services of catering equipment
Frist: Jun 29, 2027
Geschätzter Wert: EUR 900k

Überblick

Moderate opportunity

Wichtige Fakten

EUR 900k estimated value
Framework procurement
Services contract
3 lots
Preventive and corrective maintenance of catering equipment under CPV 50883000.
Lots 1 to 3 cover cooking, productive refrigeration and dishwashing equipment in Isère.

Vollständige Zusammenfassung anzeigen

Open procedure for preventive and corrective maintenance of catering equipment for Crous Grenoble Alpes across six geographic or equipment-based lots in the Isère, Savoie, Haute-Savoie and Drôme departments. Electronic submission is required. The procurement is structured as a framework agreement with a combined maximum framework value of EUR 900,000, but the procurement documents and detailed eligibility requirements were not analyzed.

Risiken

The stated EUR 900,000 is a maximum framework value, not a guaranteed contract value or spend commitment.

Lot 6 is recorded as 48 days in structured data, while the XML notice records a duration measure of 48 and describes a...

Analyse kann unvollständig sein

Nur ein Teil der Vergabeunterlagen wurde analysiert. Weitere Anforderungen, Zertifikate oder Einreichungsdokumente können in den übrigen Unterlagen enthalten sein.

Wichtige Anforderungen

Technical

Open procedure.
Variants are not allowed according to the XML notice.

Administrative

Electronic submission is required through marches-publics.gouv.fr.

Zuschlagskriterien

Lot 1

Price, cost criterion, weighted 60%. — 60%Technical value, quality criterion, weighted 40%. — 40%

Lot 2

Price, cost criterion, weighted 60%. — 60%Technical value, quality criterion, weighted 40%. — 40%

Lot 3

Price, cost criterion, weighted 60%. — 60%Technical value, quality criterion, weighted 40%. — 40%

Lot 4

Prix — 60%Valeur technique — 40%

Lot 5

Prix — 60%Valeur technique — 40%

Lot 6

Prix — 60%Valeur technique — 40%

Auftraggeber

Name

Crous Grenoble Alpes

Ort

Saint-Martin-d’Hères, FRA

E-Mail

[email protected]

Website

www.crous-grenoble.fr/

Kennung

18380156200723

Tätigkeit

Housing and community amenities

Lose (6)

LOT-0001

Cooking Equipment in Isère

Preventive and corrective maintenance of cooking equipment at sites in Isère. The lot is a framework agreement with a stated 48-month duration in the structured data; the XML notice states that the lot includes a renewal.

ServicesFrameworkEU fundedElectronic submission

EUR 200k

Geschätzter Wert

Ort

Saint-Martin-d’Hères, France

Dauer

48 MONTH

Kategorie

Repair

Zuschlagskriterien

Best price-quality ratio

Frist

Deadline Jun 29, 2027

LOT-0002

Refrigeration Production Equipment in Isère

Preventive and corrective maintenance of productive refrigeration equipment at sites in Isère. The lot is a framework agreement with a stated 48-month duration; the XML notice states that the lot includes a renewal.

ServicesFrameworkEU fundedElectronic submission

EUR 200k

Geschätzter Wert

Ort

Saint-Martin-d’Hères, France

Dauer

48 MONTH

Kategorie

Repair

Zuschlagskriterien

Best price-quality ratio

Frist

Deadline Jun 29, 2027

LOT-0003

Dishwashing Equipment in Isère

Preventive and corrective maintenance of dishwashing equipment at sites in Isère. The lot is a framework agreement with a stated 48-month duration; the XML notice states that the lot includes a renewal.

ServicesFrameworkEU fundedElectronic submission

EUR 100k

Geschätzter Wert

Ort

Saint-Martin-d’Hères, France

Dauer

48 MONTH

Kategorie

Repair

Zuschlagskriterien

Best price-quality ratio

Frist

Deadline Jun 29, 2027

LOT-0004

Savoie

Maintenance préventive et corrective de l'ensemble des équipements de restauration du Crous, situés dans le département de la Savoie

ServicesFrameworkEU fundedElectronic submission

Ort

Saint-Martin-d’Hères, France

Dauer

48 MONTH

Kategorie

Repair

Zuschlagskriterien

Prix; Valeur technique

LOT-0005

Haute Savoie

Maintenance préventive et corrective de l'ensemble des équipements de restauration du Crous, situés dans le département de la Haute Savoie

ServicesFrameworkEU fundedElectronic submission

Ort

Saint-Martin-d’Hères, France

Dauer

48 MONTH

Kategorie

Repair

Zuschlagskriterien

Prix; Valeur technique

LOT-0006

Drome

Maintenance préventive et corrective de l'ensemble des équipements de restauration du Crous, situés dans le département de la Drome

ServicesFrameworkEU fundedElectronic submission

Ort

Saint-Martin-d’Hères, France

Dauer

48 DAY

Kategorie

Repair

Zuschlagskriterien

Prix; Valeur technique

Vergabedetails

Veröffentlichungsdatum: 27 May 2026
Sprachen: French

Referenzmetadaten

Rechtsgrundlage: 32014L0024

Referenz-IDs

Ausschreibungs-ID: 364637-2026

Dokumente (1)

Vergabedokument 1

Eckdaten der Ausschreibung

Überblick

Wichtige Anforderungen

Zuschlagskriterien

Auftraggeber

Lose (6)

Cooking Equipment in Isère

Refrigeration Production Equipment in Isère

Dishwashing Equipment in Isère

Savoie

Haute Savoie

Drome

Vergabedetails

Referenzmetadaten

Referenz-IDs

Dokumente (1)

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